I've started baking again this autumn and as I experiment with recipes and then forget them and often lose the pieces of paper I've written them on, I'm returning to blogging about baking. Here's the recipe I tried today - an apple pie, again:
- 3 eggs
- 1 cup sugar
- 2 cups flour
- 1 pack (10 g) baking powder
- 4 tbsp oil
- 1 tsp cinnamon
- 1/2 cup cranberries, soaked in 2 tbsp rum
- 1/4 cup walnuts
- 1 big apple, peeled and cut into small pieces
- 1 big pear, cut into small pieces
Preparation: Beat the eggs with the sugar, add the oil, flour with baking powder and cinnamon and stir. Add the cranberries, walnuts and pieces of fruit and pour the batter into a baking dish, greased with butter. Bake in a preheated oven at 180C until ready.
Serve with coffee, milk or juice.